Drink Menu

Items subject to change based on specials and seasonal cocktails.

A 5% surcharge is added to all checks to help pay for the heart of the house labor cost.

One check and an added 18% service charge for parties of 8 or more.

White Wine by the Glass

View our entire bottle list in-house

S. Osvaldo

Prosecco, Italy

Santa Margherita

Pinot Grigio, Italy

Hess Persson Estates

Chardonnay, Monterey County

S. Stoneburn

Sauvignon Blanc, Marlbrough NZ

Rombauer

Sauvignon Blanc, Sonoma

Ruffino

Pinot Grigio, Italy

Ferrari-Carano

Chardonnay, Sonoma

Sonoma-Cutrer

Chardonnay, Sonoma Coast

Rodney Strong

Rose of Pinot Noir, Sonoma Coast

Red Wine by the Glass

View our entire bottle list in-house

Kali Hart

Pinot Noir, Monterey

Siduri

Pinot Noir, Willamette Valley

Ferrari-Carano Siena

Sangiovese Red Blend, Sonoma

Wente

Merlot, Livermore Valley

Decoy

Merlot Limited, Alexander Valley

Peachy Canyon

Westside Zinfandel, Paso Robles

Robert Mondavi

Private Select, Cabernet Sauvignon, California

Justin

Cabernet Sauvignon, Alexander Valley

Keenan

Cabernet Sauvignon, Napa Valley

Lighthouse Libations

Hibiscus Mule

Tito’s Vodka, Monin Hibiscus, grapefruit bitters, lime, ginger beer

Tom Ham’s Rumhattan

Cutwater Spirits Barrel Aged 3 Sheets Rum, Harvey’s Bristol Cream, cherry bitters

Citrus Siesta

Milagro Silver, Campari, grapefruit, and lime juices with a splash of simple syrup

CUCUMBER GIN GIMLET

Storyhouse Spirits California Coastal Gin, St. Germain, cucumber, lime juice

Strawberry JalapeÑo Shrub Margarita

Cool Hand Co. Strawberry-Hibiscus-Jalapeño Shrub, Sauza Hornitos Tequila, Cointreau, lime juice

TINY BUBBLES

Prosecco, Cutwater Spirits Old Grove Gin, Crème de Violet

SD Negroni

Storyhouse Spirits California Coastal Gin, Campari, Antica Formula Vermouth, grapefruit zest

APEROL SPRITZ

Aperol, Prosecco, topped with soda water and orange zest

Saucy Sally

Cutwater Spirits 3 Sheets Light Rum, raspberries, mint, lemon juice

monkey slide

Baileys, cream of coconut, Van Gogh Espresso Vodka served up or over crushed ice

World Famous Bali Hai Mai Tai

Cruzan Aged Light Rum, Coruba Jamaican Dark Rum, dash of Trader Vic’s Orgeat Syrup, dash of Triple Sec, splash of sweet and sour. No juice added!

SKREWBALL PAINKILLER

Skrewball Peanut Butter Whiskey, orange juice, pineapple juice, cream of coconut, nutmeg

Bayside Sangria

Zinfandel, Cointreau, brandy, fresh fruit

RYE MANHATTAN

Sazerac Rye, Antica Carpano Vermouth

CRUSHED ICE PIÑA COLADA

Cruzan Coconut, CoCo Lopez, pineapple juice, lime juice, and cream with the good ice

Island sunset

Cutwater Spirits Bali Hai Tiki Gold Rum, Coruba Jamaican Dark Rum, Trader Vic’s passion syrup, guava and pineapple juice, lime

POMTINI

Absolute Citron, POM Juice, fruit juice, Prosecco float

Horn Of Plenty

Diplomatico, Domain De Canton, Twisted Paths Chai, lemon juice

*get the drink and keep the Horn of Plenty Tiki Mug for $30

learn more

Dessert Drinks

ESPRESSO MARTINI

Tito’s Vodka, Dropkick Espresso, Simple Syrup

HOT TODDY

Maker’s Mark, honey, lemon

Orange Creamsicle

Absolut Mandarin, Stoli Vanilla, orange bitters, whipped cream

IRISH COFFEE

Jameson Irish Whiskey, whipped cream

THIN MINT MARTINI

Rumple Minze, Frangelico, whipped cream

A 5% surcharge is added to all checks to help pay for the heart of the house labor cost.

One check and an added 18% service charge for parties of 8 or more.

make a reservation

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DINING ROOM HOURS

MON – THUR
Lunch 11:30am – 3:00pm

Dinner 5:00pm – 9:00pm

FRI & SAT

Lunch 11:30am – 3:00pm

Dinner 5:00pm – 10:00pm

SUNDAY

Brunch 9:30am – 2:00pm

Dinner 4:00pm – 9:00pm

JOIN US AT THE BAR

MON – THUR
11:30am – 9:00pm

FRI & SAT

11:30am – 10:00pm

SUNDAY
9:30am – 9:00pm

HAPPY HOUR
Mon-Fri 3pm – 6pm

contact

619-291-9110

2150 Harbor Island Dr,
San Diego, CA 92101

reservations